IQF Frozen Fruit & Zest

Frozen Red fruits

Serbia

PRODUCT BENEFITS

A blend of red fruits combining four iconic varieties: raspberry, blackberry, blueberry and redcurrant
Fruits with complementary aromas
Fruits are individually quick frozen (IQF) to preserve their shape, natural colour and rich flavours
A taste palette that is tangy, sweet and fragrant

Ponthier has created a blend of red fruits combining four iconic varieties: raspberry, blackberry, blueberry and redcurrant. Selected for their complementary aromas, these fruits come from carefully chosen terroirs, where each berry can fully express its unique character. Harvested at optimal ripeness, the fruits are individually quick frozen (IQF) to preserve their shape, natural colour and rich flavours. This balanced blend offers a taste palette that is tangy, sweet and fragrant, ideal for a wide range of sweet and savoury applications. With no added sugar, colourings or preservatives, these ready-to-use red fruits are particularly suited to the needs of professionals: pastries, jams, coulis, sauces, desserts, ice creams and drinks. A harmonious blend of raw fruits, designed to enhance all your creations.

Harvest period:

JAN
FEB
MAR
APR
MAY
JUNE
JULY
AUG
SEP
OCT
NOV
DEC

A mix of red berries (raspberries, wild blackberries, wild blueberries, redcurrants).

average per 100g

Energy value

232 Kj or/ 55 Kcal
Fat

0g (of which saturates : 0)
Carbohydrate

11g (of which sugars : 8.4g)
Protein

1.4g
Salt

0g

Storage before defrosting : 30 months at -18°C (0°F).
Defrosting : +2 / 4°C (+35 / 42°F) for 12 hours or direct use.
For optimal quality, poach or coat with a jelly to limit water releases.
Storage after defrosting : Use within 24 hours.

1kg available.

Interested in this product ?

Our frozen or refrigerated fruit purees, compotes, pureed fruits, and fruit coulis for all food service professionals

At our facilities in Corrèze, we have been working since 1946 to preserve the original flavor of carefully selected raw ingredients. Our frozen or refrigerated fruit purees, compotes, pureed fruits, fruit coulis, and IQF fruits, as well as vacuum-cooked chestnuts, are designed to meet the technical and creative needs of all culinary professionals (chefs, pastry chefs, ice cream makers, mixologists, and artisan producers).

Beyond taste, our company is committed to a responsible approach, grounded in key pillars: our status as a Mission-Driven Company, B Corp certification, the Pure Trace® label, validation of our decarbonization trajectory by SBTi (Science Based Targets), our collaboration with ACT (Accelerate Climate Transition), and our endorsement of the Diversity Charter.