Big in Vietnam Cocktail

Marine Lamour

Bartender

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Big in Vietnam

4,5cl

Soy milk

3cl

Ponthier calamansi 100% purée

3cl

Gin

1,5cl

Sake

1,5cl

White sugar syrup

Glass : beaker

Pour all the ingredients into a shaker two-thirds full of ice. Shake then filter into a beaker full of ice. Garnish with crushed ice and a sprig of marjoram

Products used

Calamansi 100% Chilled Puree

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