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  • Cocktails

Hippofloral Cocktail

Marie Cabaret

Owner of the bar Kouto

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Hippofloral

3cl

Ponthier sea buckthorn 100% purée

1cl

Sugar syrup

3 dashs

Orange blossom

4cl

Plantation Original Dark rhum

4 leaves

Verbena

Glass : old fashioned

Decoration: geranium leaves
Add all the ingredients in the shaker, filter and serve on ice. Finish with an orange blossom spray.

Products used

Sea Buckthorn 100% Frozen Puree

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