Distant Land
4cl
Infused chamomile
2cl
Honey infused with pepper (1g of milled pepper for 100g of honey)
1cl
Fresh ginger juice
3 pieces
Cardamom
1 splash
Sparkling water
SQ
Ice cubes
Decoration: dry pineapple, edible flowers
Type of glass: Pineapple glass / Technic: Shaker
Shake the PONTHIER pineapple fruit purée, fresh ginger juice, honey infused with pepper and cardamom pieces. Double strain in a glass full of ice cubes. Top slowly with sparkling water. Decorate with a dry pineapple slice and edible flowers.
Products used
Pineapple Golden Chilled Puree
