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  • Cocktails

Tipi Tiki Cocktail

Marie Cabaret

Gérante du bar Kouto

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Tipi Tiki

3,5cl

Ponthier Provence Quince purée

2,5cl

Ponthier PGI Syracusa organic lemon 100% purée

1,5cl

Lavender syrup

3cl

Bruxo X mezcal

3 dashs

Peychaud’s Bitter

10cl

Perrier®

Glass tumbler

Decoration: dried lemon and edible flower
Add all the ingredients into a shaker except Perrier®. Shake and filter into a tumbler full of ice. Complete with Perrier®.

Products used

Quince Frozen Puree
Organic Lemon 100% Chilled Puree

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