Blackberry Chilled Puree
Serbia
PRODUCT BENEFITS
- Farmed blackberries, sweeter and softer than the wild fruit
- Fruity and tangy flavour
- Berries with a dark ruby-tinted colour
- Hand picked at full ripeness
Ponthier blackberry puree is made with farmed blackberries, sweeter and softer than the wild fruit. Selected for their fruity and tangy flavour, these blackberries grown in the plains of Serbia are also even in size with a dark ruby-tinted colour. At full ripeness, these juicy berries are very fragile and our partner farmer hand-picks them in several stages to ensure we only use berries at the peak of ripeness therefore with the greatest flavour.
Labels
The TRACE label guarantees traceability to the producer-collector and its locality.
Harvest period:
- JAN
- FEB
- MAR
- APR
- MAY
- JUNE
- JULY
- AUG
- SEP
- OCT
- NOV
- DEC
Brix : 20
Ingredients
Blackberry 90%, sugar 10%.
Organoleptic Properties
-
Acidity4/10
-
Bitterness2/10
-
Sugar4/10
-
Length of flavour6/10
Nutritional values
average per 100g
-
Energy value330 kJ or/ 78 kcal
-
Fat0g (of which saturates : 0g)
-
Carbohydrate18g (of which sugars: 17g)
-
Protein0.7g
-
Salt0g
Storage & Use
Before opening: store for 15 months at +2 / 6°C (+35 / 42°F).
After opening: 12 days at +2 / 6°C (+35 / 42°F).
Packaging
1kg available.