Willamette Raspberry Frozen Compotée

Serbia

PRODUCT BENEFITS

Variété Willamette
Une texture juteuse, relevée par le croquant naturel des akènes
Une saveur fruitée et rafraîchissante, typique de cette variété au profil acidulé
Pour une expérience en bouche à la fois vive et authentique

Ponthier has selected Willamette raspberries, grown at high altitude in the heart of Serbia by committed family farms. These fruits are harvested by hand and processed immediately after picking to preserve their freshness and aromatic intensity. The compotée has a juicy texture, enhanced by the natural crunchiness of the seeds, for a lively and authentic taste experience. It reveals a fruity and refreshing flavour, typical of this variety with its tangy profile. It is ideal for fillings, desserts, ice creams, tarts or verrines. A gourmet solution that is technical and faithful to the requirements of professionals.

Labels

The TRACE label guarantees traceability to the producer-collector and its locality.

Harvest period:

JAN
FEB
MAR
APR
MAY
JUNE
JULY
AUG
SEP
OCT
NOV
DEC

Raspberries 92%, sugar 6.9%, thickener: carob seed flour.

Acidity

4/10
Bitterness

1/10
Sugar

6/10
Length of flavour

8/10

Raspberry 92%, sugar 6.9%, carob seed flour

average per 100g

Energy value

266 kJ or/ 63 kcal
Fat

0g (of which saturates : 0)
Carbohydrate

14g (of which sugars : 13g)
Protein

0.8g
Salt

0g

Storage before defrosting: 30 months at -18°C (0°F)
Defrosting: +2 / 4°C (+35 / 42°F) for 2 to 3 days
Storage after defrosting: 10 days at +2 / 4°C (+35 / 42°F)

Following thawing, homogenise using a spatula.

After light homogenisation, the compotées can be used directly in verrines, to marbelise a mixture, sorbet or ice cream. For other applications such as gelatinous inserts, they will need to be textured hot or cold.

1kg available.

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Our frozen or refrigerated fruit purees, compotes, pureed fruits, and fruit coulis for all food service professionals

At our facilities in Corrèze, we have been working since 1946 to preserve the original flavor of carefully selected raw ingredients. Our frozen or refrigerated fruit purees, compotes, pureed fruits, fruit coulis, and IQF fruits, as well as vacuum-cooked chestnuts, are designed to meet the technical and creative needs of all culinary professionals (chefs, pastry chefs, ice cream makers, mixologists, and artisan producers).

Beyond taste, our company is committed to a responsible approach, grounded in key pillars: our status as a Mission-Driven Company, B Corp certification, the Pure Trace® label, validation of our decarbonization trajectory by SBTi (Science Based Targets), our collaboration with ACT (Accelerate Climate Transition), and our endorsement of the Diversity Charter.