Pear Thyme
17cl (5,75fl. oz.)
Ponthier Williams pear purée½
Vanilla pod
2cl (0,75fl. oz.)
Plain yogurt
1g (0,04oz.)
Fresh thyme
6
Iced cubes
Place all ingredients in the blender and mix.
Products used
Pear Williams Chilled Puree
Pear Thyme
17cl (5,75fl. oz.)
Ponthier Williams pear purée½
Vanilla pod
2cl (0,75fl. oz.)
Plain yogurt
1g (0,04oz.)
Fresh thyme
6
Iced cubes
Place all ingredients in the blender and mix.
