Passion Fruit 100% Frozen Puree with seeds
Madagascar
PRODUCT BENEFITS
- Passion fruits hand-harvested
- The wild plants are grown without any treatment, in respect of their environment.
- A remarkable tangy and long-lasting taste
- To give your creations a beautiful finish
This puree is made from passion fruits hand-harvested by a few hundred farming families. The wild plants are grown without any treatment, in respect of their environment. This project is part of a responsible approach, with fair value sharing to develop local production. With its remarkable tangy and long-lasting taste, this puree is an ideal flavour enhancer. It adds both texture and a beautiful visual touch to your creations. Glazes, ganaches, mousses, inserts… it’s your turn to create!
Labels
The PURE label guarantees a product without pesticide residue.
The TRACE label guarantees traceability to the producer-collector and its locality.
Harvest period:
- JAN
- FEB
- MAR
- APR
- MAY
- JUNE
- JULY
- AUG
- SEP
- OCT
- NOV
- DEC
Brix : 15
Ingredients
Passion fruit 100%.
Organoleptic Properties
-
Acidity8/10
-
Bitterness2/10
-
Sugar3/10
-
Length of flavour7/10
Nutritional values
average per 100g
-
Energy value425 kJ ou/ 101 kcal
-
Fat3g (of which saturates : 0.5g)
-
Carbohydrate10.9g (of which sugars : 8.5g)
-
Protein2.1g
-
Salt<0.02g
Storage & Use
Before defrosting : 30 mois at -18°C (0°F)
Defrosting : +2 / 4°C (+35 / 42°F) for 24 to 48 hours.
Storage after defrosting : 10 days at +2 / 4°C (+35 / 42°F)
Packaging
1kg available.