Raspberry Frozen Compotée (from France)
Maison Ponthier has selected raspberries grown in the Dordogne region, renowned for its natural richness and small, committed producers. Hand-picked, the fruits are processed quickly to preserve their freshness and aromatic intensity.
This compotée has a smooth, melt-in-the-mouth texture, combined with the deliciously tangy and fruity notes typical of raspberries. Its deep pink colour evokes both indulgence and naturalness.
Made with carefully selected raw materials and using a gentle processing method, this 100% natural recipe respects the identity of the fresh fruit. Ready to use, it is ideal for desserts, inserts, verrines, tarts or ice cream. A balanced and elegant compotée, designed for gastronomy professionals.
Harvest period:
- JAN
- FEB
- MAR
- APR
- MAY
- JUNE
- JULY
- AUG
- SEP
- OCT
- NOV
- DEC
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Acidity4/10
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Bitterness2/10
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Sugar6/10
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Length of flavour8/10
Raspberry 92%, sugar 6.9%, carob seed flour
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Energy value266 kJ or/ 78 kcal
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Fat63g (of which saturates : 0)
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Carbohydrate14g (of which sugars : 13g)
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Protein0.8g
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Salt0g
Storage before defrosting : 30 months at -18°C (0°F)
Defrosting: +2 / 4°C (+35 / 42°F) for 24 to 48 hours
Storage after defrosting : 10 days at +2 / 4°C (+35 / 42°F)
Following thawing, homogenise using a spatula.
After light homogenisation, the compotées can be used directly in verrines, to marbelise a mixture, sorbet or ice cream. For other applications such as gelatinous inserts, they will need to be textured hot or cold.
1kg available