Strawberry Frozen Coulis

Marocco

Ponthier offers a strawberry coulis using Victory variety. The Victory strawberries selected by Ponthier, grown in Morocco, add a fruity, woody note and enrich the purée’s aromatic profile. The puree has a beautiful aroma and a fresh, round and delicious flavour, thanks in particular to the removal of the achenes during the production process. Light red in colour, its texture is perfectly smooth and homogeneous, faithful to the fleshy appearance of the fresh fruit.

Harvest period:

JAN
FEB
MAR
APR
MAY
JUNE
JULY
AUG
SEP
OCT
NOV
DEC

Brix : 23,5

Acidity

2/10
Bitterness

0/10
Sugar

6/10
Length of flavour

6/10

average per 100g

Energy value

378 kJ or/ 89 kcal
Fat

0,5g (of which saturates : 0)
Carbohydrate

20g (of which sugars : 20g)
Protein

0.6g
Salt

0.06g

Storage before defrosting : 30 months at -18°C (0°F)
Defrosting: +2 / 4°C (+35 / 42°F) for 24 to 48 hours
Storage after defrosting : 10 days at +2 / 4°C (+35 / 42°F)

500g available

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Our frozen or refrigerated fruit purees, compotes, pureed fruits, and fruit coulis for all food service professionals

At our facilities in Corrèze, we have been working since 1946 to preserve the original flavor of carefully selected raw ingredients. Our frozen or refrigerated fruit purees, compotes, pureed fruits, fruit coulis, and IQF fruits, as well as vacuum-cooked chestnuts, are designed to meet the technical and creative needs of all culinary professionals (chefs, pastry chefs, ice cream makers, mixologists, and artisan producers).

Beyond taste, our company is committed to a responsible approach, grounded in key pillars: our status as a Mission-Driven Company, B Corp certification, the Pure Trace® label, validation of our decarbonization trajectory by SBTi (Science Based Targets), our collaboration with ACT (Accelerate Climate Transition), and our endorsement of the Diversity Charter.