Frozen Wild Blueberries (from Serbia)

Serbia

PRODUCT BENEFITS

An intensely coloured flesh
A powerful and concentrated flavour
An authentic forest floor aroma
Blueberries individually quick-frozen (IQF) shortly after harvesting to preserve their delicate structure, deep blue colour and all their organoleptic qualities

Ponthier has selected wild blueberries harvested in the forests of Serbia, a country renowned for its rich natural environment and the quality of its berries. Smaller than cultivated varieties, these berries are distinguished by their intensely coloured flesh, powerful and concentrated flavour, and authentic forest floor aroma. Picked in their natural environment, they are individually quick-frozen (IQF) shortly after harvesting to preserve their delicate structure, deep blue colour and all their organoleptic qualities. This raw and expressive fruit is particularly appreciated for its cooking properties and its ability to reveal aromas, even in small quantities. With no added sugar or additives, these frozen wild blueberries are ideal for traditional jams, coulis, ice cream, sauces, pastries and cold applications. An authentic product, faithful to the naturalness and quality standards of Ponthier.

Harvest period:

JAN
FEB
MAR
APR
MAY
JUNE
JULY
AUG
SEP
OCT
NOV
DEC

Whole wild blueberries.

average per 100g

Energy value

244 Kj or/ 58 Kcal
Fat

0g (of which saturates : 0)
Carbohydrate

11g (of which sugars : 10g)
Protein

0.9g
Salt

0g

Storage before defrosting : 30 months at -18°C (0°F).
Defrosting : +2 / 4°C (+35 / 42°F) for 12 hours or direct use.
For optimal quality, poach or coat with a jelly to limit water releases.
Storage after defrosting : Use within 24 hours.

1kg and 10kg available.

Interested in this product ?

Our frozen or refrigerated fruit purees, compotes, pureed fruits, and fruit coulis for all food service professionals

At our facilities in Corrèze, we have been working since 1946 to preserve the original flavor of carefully selected raw ingredients. Our frozen or refrigerated fruit purees, compotes, pureed fruits, fruit coulis, and IQF fruits, as well as vacuum-cooked chestnuts, are designed to meet the technical and creative needs of all culinary professionals (chefs, pastry chefs, ice cream makers, mixologists, and artisan producers).

Beyond taste, our company is committed to a responsible approach, grounded in key pillars: our status as a Mission-Driven Company, B Corp certification, the Pure Trace® label, validation of our decarbonization trajectory by SBTi (Science Based Targets), our collaboration with ACT (Accelerate Climate Transition), and our endorsement of the Diversity Charter.